FOOD SAFETY PROGRAM
Green City Produce and Green Liner Produce work closely with federal and provincial programs in terms of food safety rules and regulations. We have adopted all Hazard Analysis and Critical Control Points (HACCP) procedures and are fully compliant with all Canadian Food Inspection Agency (CFIA) standards and regulations. If you require any further details, we will be pleased to provide you with additional information.
If you are just starting up a brand new restaurant or another organization and are in need of produce, you will soon find yourself looking for fresh, high-quality ingredients. When you become one of our clients, we can help supply you with as much produce as you need.
If you are looking to set an appointment, or have any questions, feel free to contact Evva directly at 519-591-7978 or our office during business hours at 519-829-4801 (or through our toll-free number: 1-888-488-9888).
We ask all new potential customers to fill out a credit application. This application allows us to get to know you as a potential customer so we can better serve your needs. To apply, please follow the downloadable form link below. We cater to the food industry; our clients include local restaurants, universities, franchise groups, buying groups, culinary schools, and the health care sector.